Absinthe Black Head looks like a black skull with a modern back label. Even as a mixed drink for an absinthe cocktail, it is suitable. For this Black Head absinthe we thoroughly recommend the fire ritual with caramelized sugar to improve the flavor. An eye-catcher in every bar, whether at home or abroad. According to the manufacturer this absinthe Black Head is produced to a Swiss original recipe. The producer uses the best plants and herbs. This Absinthe Black Head was coloured and sweetened by caramel.
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